POTASSIUM SORBATE (STABILIZER) 1 LB

$13.49
Availability: In stock
Delivery time: Ships same day as order

Use 1/2 teaspoon of Potassium Sorbate per gallon of wine, mead, or cider to prevent the restart of fermentation at bottling. Used to stabilize wine, mead, or cider, before back sweetening. 1 lb bag.

0 stars based on 0 reviews