COTE DES BLANC RED STAR 5 GRAM WINE YEAST

Article number:	BZZZ4908
Availability:	In stock

SACCHAROMYCES CEREVISIAE Fast fermenting strain that ensures a regular fermentation even at low temperature (12°C to 14°C, 53°F to 57°F). Alcohol tolerance 14% vol. Allows an optimum aromatic expression for the production of wines derived from neutral grape cultivars.