FRUIT BASE

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BLOOD ORANGE FRUIT WINE BASE 128 OZ (1 GAL)
A blend of juice concentrates, fermentable corn syrup, citric acid, natural flavors and colors designed to make a fermentable base for blood orange wine blend at 18.9 Brix The product is blended, pasteurized, filled into gallon containers and stored at am
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BLOOD ORANGE FRUIT WINE BASE 128 OZ (1 GAL)
$54.32
$40.74
Sale
WATERMELON FRUIT WINE BASE 128 OZ (1 GAL
A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for watermelon wine blend at 18.9 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Acidity : 2.4; 2.2 - 2.7 %
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WATERMELON FRUIT WINE BASE 128 OZ (1 GAL
$54.32
$40.74
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CONCORD GRAPE WINE BASE 128 OZ (1 GALLON)
A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for concord grape wine blend at 18.9 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Acidity : 2.4; 2.2 - 2.7
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CONCORD GRAPE WINE BASE 128 OZ (1 GALLON)
$54.32
$40.74
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CHERRY FRUIT WINE BASE 128oz (1 GAL)
A blend of juice concentrates, corn syrup, citric acid and and natural flavor designed to make a fermentable base for tart cherry wine blend at 18.9 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Acidity : 2.4; 2.2 - 2
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CHERRY FRUIT WINE BASE 128oz (1 GAL)
$54.32
$40.74
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VINTNER'S BEST DANDELION WINE BASE 128 OZ (1 GAL)
Herbal, honey-like character typical of dandelion wine. A blend of juice concentrates, dandelion flower extract, HFCS, malic acid and natural flavors designed to make a fermentable base for dandelion wine blend at 18.9B. The product is blended, pasteurize
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VINTNER'S BEST DANDELION WINE BASE 128 OZ (1 GAL)
$54.32
$40.74
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BLACK CHERRY FRIUT WINE BASE 1 GAL
Vintners Best - Black Cherry Fruit Wine Base 128 oz (1 Gallon)

Black Cherry Fruit Wine Base is an excellent blend of black cherry juice concentrate for making your favorite fruit wines. Seasonality of fruit availability is no longer an issue. Vintner
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BLACK CHERRY FRIUT WINE BASE 1 GAL
$54.32
$40.74
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VINTNER'S BEST HIBISCUS WINE BASE 128 OZ
VINTNER'S BEST HIBISCUS WINE BASE 128 OZ
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VINTNER'S BEST HIBISCUS WINE BASE 128 OZ
$54.32
$40.74
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VINTNER'S WHITE SANGRIA FRUIT WINE BASE 128oz
VINTNER'S WHITE SANGRIA FRUIT WINE BASE 128oz
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VINTNER'S WHITE SANGRIA FRUIT WINE BASE 128oz
$54.32
$40.74
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VINTNER'S HONEYDEW FRUIT WINE BASE 128oz
Strong honeydew melon wine character; to match standard. A blend of juice concentrates, HFCS, citric acid and natural flavor designed to make a fermentable base for honeydew wine blend at 18.9B.
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VINTNER'S HONEYDEW FRUIT WINE BASE 128oz
$54.32
$40.74
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VINTNER'S BEST MOSCATO WINE BASE 128 OZ
Strong Moscato grape character with a sweet finish.
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VINTNER'S BEST MOSCATO WINE BASE 128 OZ
$54.32
$40.74
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VINTNER'S BEST HAZY LEMON FRUIT WINE BASE 128 OZ
A blend of juice concentrates, HFCS, citric acid and natural flavor designed to make a fermentable base for hazy lemon wine blend at 18.9 Brix the product is blended, pasteurized, filled into gallon containers and stored at ambient temperature.
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VINTNER'S BEST HAZY LEMON FRUIT WINE BASE 128 OZ
$54.32
$40.74
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BLACK RASPBERRY FRUIT WINE BASE 128 OZ (1 GAL)
BLACK RASPBERRY FRUIT WINE BASE 128 OZ (1 GAL)
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BLACK RASPBERRY FRUIT WINE BASE 128 OZ (1 GAL)
$54.32
$40.74
Sale
SANGRIA FRUIT WINE BASE 128 OZ (1 GALLON)
SANGRIA FRUIT WINE BASE 128 OZ (1 GALLON)
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SANGRIA FRUIT WINE BASE 128 OZ (1 GALLON)
$54.32
$40.74
Sale
PINEAPPLE FRUIT WINE BASE 128 OZ (1 GALLON)
A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for pineapple wine blend at 18.9 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Acidity : 2.4; 2.2 - 2.7 % w
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PINEAPPLE FRUIT WINE BASE 128 OZ (1 GALLON)
$54.32
$40.74
Sale
MANGO FRUIT WINE BASE 128 OZ (1 GALLON)
A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for mango wine blend at 18.9 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Acidity : 2.4; 2.2 - 2.6 % w/w (
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MANGO FRUIT WINE BASE 128 OZ (1 GALLON)
$54.32
$40.74
Sale
PEAR FRUIT WINE BASE 128 OZ (1 GALLON)
A blend of juice concentrates, corn syrup, malic acid and natural flavor designed to make a fermentable base for pear wine blend at 18.9 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Acidity : 2.4; 2.2 - 2.6 % w/w (as
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PEAR FRUIT WINE BASE 128 OZ (1 GALLON)
$54.32
$40.74
Sale
RASPBERRY FRUIT WINE BASE 128 OZ (1 GALLON)
RASPBERRY FRUIT WINE BASE 128 OZ (1 GALLON)
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RASPBERRY FRUIT WINE BASE 128 OZ (1 GALLON)
$54.32
$40.74
Sale
PEACH FRUIT WINE BASE 128 OZ (1 GALLON)
A blend of juice concentrates, corn syrup, citric and malic acids and natural flavor designed to make a fermentable base for peach wine blend at 18.9 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Acidity : 2.4; 2.2 -
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PEACH FRUIT WINE BASE 128 OZ (1 GALLON)
$54.32
$40.74
Sale
ELDERBERRY FRUIT WINE BASE 128 OZ (1 GAL)
A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for elderberry wine blend at 18.9 Brix. The product is blended, pasteurized can be and stored at ambient temperature. Acidity : 2.4; 2.2 - 2.6 %
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ELDERBERRY FRUIT WINE BASE 128 OZ (1 GAL)
$54.32
$40.74
Sale
NIAGARA WINE BASE 128 OZ (1 GALLON)
A blend of juice concentrates, fermentable corn syrup, citric acid and natural flavors designed to make a fermentable base for niagara wine blend at 18.9 Brix. The product is blended, pasteurized, filled into gallon containers and stored at ambient temper
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NIAGARA WINE BASE 128 OZ (1 GALLON)
$54.32
$40.74
Sale
BLACKBERRY FRUIT WINE BASE 128 OZ (1 GAL)
A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blackberry wine blend at 18.9 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Acidity : 2.4; 2.2 - 2.6 %
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BLACKBERRY FRUIT WINE BASE 128 OZ (1 GAL)
$54.32
$40.74
Sale
VINTNER'S BEST APPLE WINE BASE 128 oz
A blend of apple juice concentrate, corn syrup, malic acid and natural flavor designed to make a fermentable base for apple wine blend at 18.9 Brix. The product is blended, pasteurized.
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VINTNER'S BEST APPLE WINE BASE 128 oz
$54.32
$40.74
Sale
BLUEBERRY PUREE 49 OZ OREGON FRUIT
This 49 oz. of Oregon fruit puree is prepared from raspberries grown in oregon and apos fertile Willamette valley. Commercially sterilized and containing no preservatives, you can add this puree directly to your primary or secondary fermenter to Flavor b
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BLUEBERRY PUREE 49 OZ OREGON FRUIT
$26.00
$19.50
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OREGON BLACKBERRY PUREE 49 OZ OREGON FRUIT
Each 49 oz can of blackberry puree is made from 100% blackberries with all seeds removed. U
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BLACKBERRY PUREE 49 OZ OREGON FRUIT
$42.00
$31.50