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PINK MOSCATO 8L WINE KIT CLASSIC

World Vineyard Moscato was such a hit that Winexpert has now come out with World Vineyard Pink Moscato to expand the line even further. Notes of Cherry, Strawberry, and Raspberry are blended perfectly with this spin on the original Moscato Wine Kit. If yo

PINK MOSCATO 8L WINE KIT CLASSIC

$84.99

HEMP-CBD WINE BASE 128 OZ (1 GAL)

HEMP-CBD WINE BASE 128 OZ (1 GAL)

HEMP-CBD WINE BASE 128 OZ (1 GAL)

$54.00

POTASSIUM SORBATE 1 OZ (STABILIZER)

Potassium Sorbate is primarily used to stabilize a wine by hindering fermentation. Recommended use is 1/4 tsp. per gallon at bottling. It is not recommended to use potassium sorbate in wines that have undergone malolactic fermentation as this can lead to

POTASSIUM SORBATE 1 OZ (STABILIZER)

$2.49

MANGO FRUIT WINE BASE 128 OZ (1 GALLON)

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for mango wine blend at 18.9 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Acidity : 2.4; 2.2 - 2.6 % w/w (

MANGO FRUIT WINE BASE 128 OZ (1 GALLON)

$40.00

ORCHARD BREEZIN' WHITE SANGRIA

Limited seasonal!

This limited release Orchard Breezin' white wine features lively flavors of juicy peach, ripe apricot and fresh orange. Perfect for refreshing summer sipping!

ORCHARD BREEZIN' WHITE SANGRIA

$63.95

ZINFANDEL ALL JUICE (23L)

MOSTI MONDALE ORIGINAL ALL JUICE (23L)

ZINFANDEL ALL JUICE (23L)

$135.00

RASPBERRY FRUIT WINE BASE 128 OZ (1 GALLON)

RASPBERRY FRUIT WINE BASE 128 OZ (1 GALLON)

RASPBERRY FRUIT WINE BASE 128 OZ (1 GALLON)

$40.00

K1V-1116 LALVIN ACTIVE FREEZE- DRIED WINE YEAST

It is capable of surviving a number of difficult conditions, such as low nutrient musts and high levels of sulfur dioxide (SO2) or sugar. Wines fermented with K1V-1116 have very low volatile acidity, hydrogen sulfide (H2S), and foam production. The K1V-11

K1V-1116 LALVIN ACTIVE FREEZE- DRIED WINE YEAST

$1.50

VINTNERS RESERVE CABERNET SAUVIGNON 8L WINE KIT

Blackcurrant, black cherry and toasty notes ABV: 12.5%, BODY: Medium-Full, OAK: Medium, SWEETNESS: DryBlackcurrant, black cherry and toasty notes ABV: 12.5%, BODY: Medium-Full, OAK: Medium, SWEETNESS: Dry

VINTNERS RESERVE CABERNET SAUVIGNON 8L WINE KIT

$73.50

VINTNERS RESERVE RIESLING 10L WINE KIT

10L Riesling wine kit from Wine Expert. Easy drinking and light bodied. Riesling is Germany's most popular varietal and pairs well with seafood and chcken dishes. Great summer time drink. Formulated to make 6 gallons.Sweetness: DRY | Body: LIGHT-MEDIUM |

VINTNERS RESERVE RIESLING 10L WINE KIT

$63.95

EXOTIC FRUITS ISLAND MIST PREMIUM 7.5L KIT

A fantastic pairing of White Zinfandel with a host of luscious fruits including blackberry, strawberry, passion fruit and black currant.

EXOTIC FRUITS ISLAND MIST PREMIUM 7.5L KIT

$63.95

VINTNERS RESERVE GEWURZTRAMINER 10 L WINE KIT

A distinctive grape varietal with an unmistakable lychee/floral bouquet and zesty citrus flavours that lead to a mouth-filling finish. Excellent with spicy foods or desserts.Sweetness: OFF-DRY | Body: MEDIUM | Oak Intensity: NONE

VINTNERS RESERVE GEWURZTRAMINER 10 L WINE KIT

$64.95

Grand Cru Pinot Noir

The soft texture and dark color compliment the flavors of berry fruit, with a subtle raspberry undertone. An approachable yet still sophisticated red wine.

Grand Cru Pinot Noir

$88.00

STRAWBERRY WINE BASE 128 oz (1GAL)

STRAWBERRY WINE BASE 128 oz (1GAL)

STRAWBERRY WINE BASE 128 oz (1GAL)

$40.00

WILDBERRY ISLAND MIST PREMIUM

A special combination of wild field berries is blended with the delicious, big red Shiraz to create a wonderfully fruity treat.

WILDBERRY ISLAND MIST PREMIUM

$63.95

EC-1118 LALVIN YEAST

18% alcohol tolerance For producing all white wines, sparkling wines, ciders and to restart stuck fermentations.

EC-1118 LALVIN YEAST

$1.50

PLUM FRUIT WINE BASE 128 OZ (1 GALLON)

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for plum wine blend at 18.9 Brix. The product is blended, pasteurized and can bestored at ambient temperature. Acidity : 2.4; 2.2 - 2.6 % w/w (as

PLUM FRUIT WINE BASE 128 OZ (1 GALLON)

$40.00

GLYCERINE U.S.P. FINISHING 32 OZ

Finishing formula, to smooth out & mellow wine & liqueurs.

GLYCERINE U.S.P. FINISHING 32 OZ

$12.95

Cru International California Chardonnay

Captivating flavors of green apple and tropical fruit enhance an upfront floral bouquet as is expected by the finest California Chardonnays.

Cru International California Chardonnay

$106.00

DRY PECTIC ENZYME 1 LB

DRY PECTIC ENZYME 1 LB

DRY PECTIC ENZYME 1 LB

$7.95

YEAST NUTRIENT 1 LB

Diammonium Phosphate (DAP) is a common yeast nutrient which is a great source of nitrogen for yeast. Use 1/2-3/4 grams per gallon (1/2 tsp per 5 gallons) of must to aid yeast and help reduce later problems with hydrogen sulfide.

YEAST NUTRIENT 1 LB

$4.75

YEAST NUTRIENT 2 OZ

Proper yeast nutrition is one of the best ways to ensure a healthy and vigorous fermentation. Very important in high alcohol beverages when the yeast may be stressed because of high fermentable content. Yeast without proper nutrition can result in sluggis

YEAST NUTRIENT 2 OZ

$2.25

STRAWBERRY WATERMELON ISLAND MIST 7.5L WINE KIT

Strawberry Watermelon White Shiraz has candied strawberry and watermelon aromas; light body, and the medium sweet flavor of refreshing strawberry and watermelon.

STRAWBERRY WATERMELON ISLAND MIST 7.5L WINE KIT

$63.95

GLYCERINE U.S.P. FINISHING 4 OZ

GLYCERINE U.S.P. FINISHING 4 OZ

GLYCERINE U.S.P. FINISHING 4 OZ

$2.99

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