CRU SPECIALTY

Intensely creamy and pleasantly sweet, this full-bodied red wine combines a rich caramel aroma with the robust flavors of red fruit. The buttery caramel notes give this wine a roundness and texture on the palate that is perfectly balanced with rich toaste

Typical of medium roast coffee, aromas of toffee, burnt marshmallow, and chocolate will entice you and follow through to a palate which finishes with lingering notes of vanilla.