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Sale
MUNICH MALT LIGHT (8L) LB
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MUNICH MALT LIGHT (8L) LB
$2.99
$1.75
Sale
Gives a smoother, less grainy flavor. Basic malt for all beer & ale styles. Typical Color L: 1.8 Flavor contributions: mild malty
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BREWERS MALT (BY THE LB)
$2.50
$1.75
Sale
Briess CBW Traditional Dark is made from Munich malt, 2-row barley malt, caramel 60L malt, black malt and water.
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TRAD DARK DRY MALT LIQUID CANISTER 3.3 LB
$11.90
$11.90
Sale
Uses the traditional combination of pilsner malt, rice and corn adjuncts. It is light-bodied, refreshing & thirst quenching. A very easy recipe to brew & an excellent entry to craft brewing.
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AMERICAN LIGHT INGREDIENT
$29.40
$29.40
Sale
DRIED CHAMOMILE FLOWERS 1 OZ
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DRIED CHAMOMILE FLOWERS 1 OZ
$2.23
$2.23
Sale
Used to bottle condition/carbonate beer.
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BREWERS BEST CARBONATION DROPS 9 OZ PACKAGE / APPROX 54 DROPS
$4.82
$4.82
Sale
Maltodextrin is made from corn. Primarily used to increase body, head retention and mouth feel. We would suggest using 4-10 ounces for a 5 gallon batch. The best time to add this is the last 15 minutes of the boil. It is considered balanced and adds no re
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MALTODEXTRIN 8 OZ
$2.77
$3.25
Sale
Lactose is a non-fermentable sugar used to sweeten Brown ales and Stouts. It gives a beer a creamy texture, or "milky" flavor as it is called in some countries.
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LACTOSE 1 LB
$3.68
$3.68
Sale
CZECH SAAZ HOP PELLETS 1 OZ
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CZECH SAAZ HOP PELLETS 1 OZ
$2.30
$2.30
Sale
Basic extract for all darker, more flavorful beers with its roasty, rich flavor. Lovibond: 10
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SPARKLING AMBER CANISTER 3.3 LB
$11.90
$11.90
Sale
Gypsum is used in beer making to condition the water. Gypsum hardens the water which increases hop flavors and can even increase the starting gravity of your wort.
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GYPSUM 2 OZ
$3.11
$1.75
Sale
Amylase Enzyme is a food-grade bacterial alpha-amylase enzyme produced by fermentation of a non-GMO strain of bacillus. In the brewing process it is used for liquefaction of grain mashes and malt extracts for increased fermentability.
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AMYLASE ENZYME 1 OZ
$2.77
$1.99
Sale
Pleasant and hoppy, similar to traditional European varieties. Typical Alpha Acid: 3.0%-6.0%. For exact alpha acid please contact customer servcie.
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STYRIAN GOLDING (CELEIA) HOP PELLETS 1 OZ
$1.61
$2.30
Sale
NUGGET HOP PELLETS 1 OZ
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NUGGET HOP PELLETS 1 OZ
$1.86
$1.86
Sale
Medium intense herbal and floral tone. Typical Alpha Acid: 7.0% - 10.0%. For exact alpha acid please contact customer service.
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NORTHERN BREWER HOP
$1.75
$1.75
Sale
MT HOOD HOP PELLETS 1 OZ
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MT HOOD HOP PELLETS 1 OZ
$1.75
$1.75
Sale
EAST KENT GOLDING HOP PELLETS 1 OZ
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EAST KENT GOLDING HOP PELLETS 1 OZ
$1.82
$1.82
Sale
German Hallertau Hops Are A Traditional German Hop Named For The Area It Was Cultivated In. Great For Finishing Or dry hopping. Hallertau Has A Mild Aroma That Is Described As Spicy And Lightly Flowery. Hallertau Hops Are Typically Used In Lagers like Pil
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GERMAN HALLERTAU HOP PELLETS 1 OZ
$2.80
$4.00
Sale
US EL DORADO HOP PELLETS 1 OZ
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US EL DORADO HOP PELLETS 1 OZ
$2.10
$2.10
Sale
COLUMBUS HOP PELLETS 1 OZ
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COLUMBUS HOP PELLETS 1 OZ
$1.75
$1.75
Sale
CLUSTER HOP PELLETS 1 OZ
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CLUSTER HOP PELLETS 1 OZ
$2.30
$2.30
Sale
CHINOOK HOP PELLETS 1 OZ
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CHINOOK HOP PELLETS 1 OZ
$1.75
$1.75
Sale
CENTENNIAL HOP PELLETS 1 OZ
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CENTENNIAL HOP PELLETS 1 OZ
$1.61
$1.61
Sale
Floral, tropical & citrus characteristics. Typical Alpha Acid: 8.0% - 11.0%. For exact alpha acid please contact customer service. AMARILLO® is a trademark owned by Virgil Gamache Farms, Inc.
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AMARILLO®HOP PELLETS 1 OZ
$2.10
$3.00
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